Ricchi Ribo 75 cl
18,67 €/ 1L
Aroma Initially of red fruit that then becomes somewhat spicy of tabacco and leather.
14,60 €
Characteristic
TECNICAL DATA
Business Location: Loc. Festoni – Monzambano (MN)
Altitude: from 30 to 220 m. above s.I.
Exposure: North -West
Soil Composition: Morenic: stony, permeable, well ventilated substratum
Grape Variety: Cabernet Sauvignon 25% Cabernet Franc 75%
Training System: Guyot – Cordone speronato
Density: 4000-4500 Vines/ha
Harvest: Done by hand, placed in wooden boxes, from last week Sept to first week Oct.
Vinification: In stainless steel tanks at a controlled temp of 28°.
Maceration: Macerated for a rather long period with frequent pumping over.
Refinement: 12 months in tonneaux and atleast 10 months in the bottle.
Annual Production: 24,000 bott.
Bottle: 750 mi.
Bottle Type: Borgognotta Liberty 650gr
Bott. per box: 6
Type of cork: Cork
Alcohol Volume: 14,5% vol.
Total Acidity: 5,8 g/l
pH 3,2
Dry Extraction: 39 g/l
Sugar Residue: 5 g/l
TASTING INFORMATION
Colour Intense ruby red.
Aroma Initially of red fruit that then becomes somewhat spicy of tabacco and leather. Taste Full bodied, balanced and persistant. Pariring Goes well with meat with medium-long cooking time boiled meat and aged cheeses
Serving temp: 18°- 19°C
